Cheesy Potato Soup

One of the best comfort foods!

Ingredients:
2 Tbsp margarine
1/2 cup chopped carrots
1/2 cup sliced onion
1 can chicken broth
2 cups milk
1/4 cup flour
3 large potatoes
2 cups shredded sharp cheddar cheese
1/2 tsp salt
1/2 pepper

Directions:
Boil & peel potatoes.  Cut into bite-sized pieces.
Saute carrots & onions with margarine until tender.

In large pan, add cooked vegetables, cut potatoes, chicken broth, flour & milk.  Gradually add cheddar cheese until melted.  Add salt & pepper (add more to taste).  Serve with crackers or biscuits.